Whether you are catering for vegan family members, allergies or just trying to incorporate a more plant-based menu this year? No matter the reason, our vegan Christmas recipes have got you covered.
From side dishes to mains and all the way through to desserts these plant-based recipes will be a fabulous addition to every Christmas menu.
Flick through for all of our delicious vegan Christmas recipes from miso-roasted cauliflower and veggie sides to delicious desserts like creamy coconut and choc-nut frozen terrine and cooling watermelon granita. Merry Christmas!
![45 Vegan Christmas Recipes and Desserts (1) 45 Vegan Christmas Recipes and Desserts (1)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2015/09/28/27311/HL0894B25.jpg?resize=2048%2C1536&ssl=1)
01
Roasted brussels sprouts & lentil salad
This delicious golden roasted brussels sprout and lentil salad is great for lunch or as a salad side for dinner. It’s also perfect for diabetics. *omit the parmesan for vegans.
![45 Vegan Christmas Recipes and Desserts (2) 45 Vegan Christmas Recipes and Desserts (2)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2021/10/21/32760/HL1162A05-026-scaled.jpg?resize=2560%2C2133&ssl=1)
02
Crumbed zucchini skewers with romesco sauce
Crumbed zucchini skewers with romesco sauce
Crunchy breaded curls of zucchini are paired with a summery capsicum-based sauce. Everything tastes better on a stick. Great for vegetarians. *omit the parmesan for vegans.
![45 Vegan Christmas Recipes and Desserts (3) 45 Vegan Christmas Recipes and Desserts (3)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2021/08/13/32616/HL1162D19A-1.jpg?resize=1493%2C1244&ssl=1)
03
Cauli wedges with green tahini and almonds
Cauli wedges with green tahini and almonds
Roasted caramelised cauli with a fresh and vibrant sauce.
![45 Vegan Christmas Recipes and Desserts (4) 45 Vegan Christmas Recipes and Desserts (4)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2015/10/14/30824/rice-cakes.jpg?resize=2048%2C1536&ssl=1)
04
Rice cakes with zucchini and mushrooms
Rice cakes with zucchini and mushrooms
Make every Monday meat-free with these golden crumbed brown rice cake patties and stir-fried vegetables, sprinkled with seaweed (or any other night).
![45 Vegan Christmas Recipes and Desserts (5) 45 Vegan Christmas Recipes and Desserts (5)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2020/02/12/31528/web_ricesalad.jpg?resize=600%2C500&ssl=1)
05
Rice salad
Rice salad
This rice salad is perfect for hot summer days – it’s refreshing, crunchy and very simple to prepare.
![45 Vegan Christmas Recipes and Desserts (6) 45 Vegan Christmas Recipes and Desserts (6)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2020/02/05/31512/web_caulimac.jpg?resize=600%2C500&ssl=1)
06
Cauliflower mac ‘n’ cheese
Cauliflower mac ‘n’ cheese
Traditional comfort food is given a vegan twist with this creamy cauliflower mac ‘n’ cheese. Simple, hearty and comforting with a cashew cheese sauce
![45 Vegan Christmas Recipes and Desserts (7) 45 Vegan Christmas Recipes and Desserts (7)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2022/03/22/30673/HL0886G32-scaled.jpg?resize=2560%2C2133&ssl=1)
07
Orange and maple-glazed baby carrots with hazelnuts
Orange and maple-glazed baby carrots with hazelnuts
Capitalise on carrots’ natural sweetness with this gorgeous recipe that uses syrupy sweet maple and zesty citrus to create a tasty side dish.
![45 Vegan Christmas Recipes and Desserts (8) 45 Vegan Christmas Recipes and Desserts (8)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2022/05/31/33052/HL1125A42-scaled.jpg?resize=2560%2C2133&ssl=1)
08
Cauliflower steaks with chermoula
Cauliflower steaks with chermoula
Jazz up your next barbecue with this tasty meat alternative. Grill cauliflower steaks till soft and tender tand serve with a zesty chermoula dressing.
![45 Vegan Christmas Recipes and Desserts (9) 45 Vegan Christmas Recipes and Desserts (9)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2020/10/29/32070/vegetable-and-lentil-pie-scaled.jpg?resize=2560%2C2133&ssl=1)
09
Vegetable and lentil pot pies
Vegetable and lentil pot pies
Packed with lentils and veg and topped with potato and sweet potato mash, this hearty vegetarian pot pies are guaranteed to satisfy. Leave out the parmesan, or use vegan parmesan to make them vegan!
![45 Vegan Christmas Recipes and Desserts (10) 45 Vegan Christmas Recipes and Desserts (10)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2022/03/08/32919/HL1045L10-scaled.jpg?resize=2560%2C2134&ssl=1)
10
Roast vegetable and pesto vegan lasagne
Roast vegetable and pesto vegan lasagne
Roast vegetable and pesto come together in this vegan take on the classic Italian pasta bake. Meat and dairy-free but loaded with flavour.
![45 Vegan Christmas Recipes and Desserts (11) 45 Vegan Christmas Recipes and Desserts (11)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2020/02/05/31516/web_beertofu.jpg?resize=600%2C500&ssl=1)
11
Beer-battered tofu and wedges
Beer-battered tofu and wedges
Flaky flavourful tofu in a crispy beer batter served with wedges for a vegan take on the classic fish and chips.
![45 Vegan Christmas Recipes and Desserts (12) 45 Vegan Christmas Recipes and Desserts (12)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2022/05/04/10268/HL1169D09-2-1-scaled.jpg?resize=2560%2C2134&ssl=1)
12
Vegetable cassoulet
Vegetable cassoulet
Our vegetarian cassoulet is a rich comfort meal. A rich slow-cooked casserole full of hearty beans, plenty of veg in a tomato sauce and bread topping
![45 Vegan Christmas Recipes and Desserts (13) 45 Vegan Christmas Recipes and Desserts (13)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2018/09/11/30671/HL1110V03-tomato-stuffed-avocado-halves-scaled.jpg?resize=2560%2C2133&ssl=1)
13
Tomato-stuffed avocado
Tomato-stuffed avocado
Stuffed with a spicy, zesty salsa, these avocado halves are low in carbohydrates and loaded with healthy fats for a great snack or side dish option.
![45 Vegan Christmas Recipes and Desserts (14) 45 Vegan Christmas Recipes and Desserts (14)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2021/01/15/32204/cauliflower-burger-scaled.jpg?resize=2560%2C2133&ssl=1)
14
Cauliflower burgers
Cauliflower burgers
Cauliflower and cannelini bean patties with vegetables wrapped in lettuce leaves for a delicious and low-carb burger alternative. *Use vegan mayonnaise to make them vegan.
![45 Vegan Christmas Recipes and Desserts (15) 45 Vegan Christmas Recipes and Desserts (15)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2021/05/04/32413/HL1169D06-1-scaled.jpg?resize=2560%2C2133&ssl=1)
15
Whole roasted cauliflower
Whole roasted cauliflower
Roasting or baking whole cauliflower with your choice of stock, sherry or tomato adds flavour and delicate texture that needs to be experienced. *Use plant-based butter and omit the parmesan to make them vegan.
![45 Vegan Christmas Recipes and Desserts (16) 45 Vegan Christmas Recipes and Desserts (16)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2022/05/18/33018/201910044173981397.jpg?resize=1441%2C1201&ssl=1)
16
Gluten-free chickpea schnitzels
Gluten-free chickpea schnitzels
Love a good pub schnitzel but have cut out chicken and veal? These tasty vegetarian schnittys will hit the spot. Use coconut yoghurt for the sauce or replace the sauce with your favourite vegan sauce.
![45 Vegan Christmas Recipes and Desserts (17) 45 Vegan Christmas Recipes and Desserts (17)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2015/07/24/1e97962c-fa57-40ee-b696-46d91b264f91/pumpkin-tabbouleh.jpg?resize=2048%2C1536&ssl=1)
17
Pumpkin tabbouleh
Pumpkin tabbouleh
The addition of roasted pumpkin in this delicious tabbouleh dish adds a hearty, flavoursome note to this dish, making it filling enough to enjoy on it’s own as a light lunch or as part of a big dinner spread.
![45 Vegan Christmas Recipes and Desserts (18) 45 Vegan Christmas Recipes and Desserts (18)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2018/09/greens-main.jpg?resize=625%2C352&ssl=1)
18
Asparagus, peas and zucchini with fresh mint
Asparagus, peas and zucchini with fresh mint
This gorgeous side dish is perfect for cooking up delicious in-season spring vegetables.
![45 Vegan Christmas Recipes and Desserts (19) 45 Vegan Christmas Recipes and Desserts (19)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2017/04/21/33490/Kale-orange-toasted-mixed-seed-salad.jpg?resize=2048%2C1536&ssl=1)
19
Kale, orange and toasted mixed seed salad
Kale, orange and toasted mixed seed salad
Need a healthy, vegan lunch idea? This delicious salad from The Australian Women’s Weekly’s ‘Vegan Kitchen‘ cookbook is packed with kale, blood orange and chickpeas and can be ready in 20 minutes.
![45 Vegan Christmas Recipes and Desserts (20) 45 Vegan Christmas Recipes and Desserts (20)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2019/10/02/31288/web_beanavosalad.jpg?resize=600%2C500&ssl=1)
20
White bean, avocado and capsicum salad
White bean, avocado and capsicum salad
This 5-ingredient salad is full of protein-rich white beans. Finished with a simple red wine vinegar dressing, it’s not only easy, it’s also delicious and budget-friendly too.
![45 Vegan Christmas Recipes and Desserts (21) 45 Vegan Christmas Recipes and Desserts (21)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2019/01/17/30916/HL1045I05-A-scaled.jpg?resize=2560%2C2133&ssl=1)
21
Vegan cauliflower “wings” with spicy tomato sauce
Vegan cauliflower “wings” with spicy tomato sauce
This vegan recipe for delicious cauliflower “wings” are a delicious snack to munch on whether you strive for a plant-based life or not.
![45 Vegan Christmas Recipes and Desserts (22) 45 Vegan Christmas Recipes and Desserts (22)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2019/12/06/31373/C1585E01-AWW-286-1-1.jpg?resize=564%2C670&ssl=1)
22
Barbecued corn, spinach and avocado salad
Barbecued corn, spinach and avocado salad
You only need a few ingredients to create this vibrant and tasty salad – the perfect summer side
![45 Vegan Christmas Recipes and Desserts (23) 45 Vegan Christmas Recipes and Desserts (23)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2020/01/15/31459/web_tomato.jpg?resize=600%2C500&ssl=1)
23
Marjoram and malt vinegar tomatoes
Marjoram and malt vinegar tomatoes
Serve these on an open-faced sandwich, or in salad or pasta salads. They also make a great smoky tomato sauce.
![45 Vegan Christmas Recipes and Desserts (24) 45 Vegan Christmas Recipes and Desserts (24)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2020/04/13/31410/WW1913_Foodveg_HL1063B09HANDSA.jpg?resize=922%2C768&ssl=1)
24
Vegan roast
Vegan roast
This clever roast is a vegan take on the turducken.
![45 Vegan Christmas Recipes and Desserts (25) 45 Vegan Christmas Recipes and Desserts (25)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2019/11/27/31376/C1589741-Maggie-208-scaled.jpg?resize=1707%2C2560&ssl=1)
25
Crispy roast potatoes with rosemary salt
Crispy roast potatoes with rosemary salt
Soft and fluffy on the inside, crispy on the outside and with fragrant rosemary salt these roast potatoes will complement your Christmas lunch.
![45 Vegan Christmas Recipes and Desserts (26) 45 Vegan Christmas Recipes and Desserts (26)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2018/11/02/30824/HL1045108-scaled.jpg?resize=2560%2C2133&ssl=1)
26
Vegan macaroni and cheese with tempeh bacon bits
Vegan macaroni and cheese with tempeh bacon bits
No one should miss out on this ultimate comfort food!
![45 Vegan Christmas Recipes and Desserts (27) 45 Vegan Christmas Recipes and Desserts (27)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2015/03/18/c1ce85d4575b4c6fa2c9f7f31bcf6358/crunchy-asian-rice-salad.jpg?resize=2048%2C1536&ssl=1)
27
Crunchy asian rice salad
Crunchy asian rice salad
![45 Vegan Christmas Recipes and Desserts (28) 45 Vegan Christmas Recipes and Desserts (28)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2014/11/28/AustralianWomensWeeklyBR117158/mushroom-and-spinach-bruschetta.jpg?resize=2048%2C1536&ssl=1)
28
Mushroom and spinach bruschetta
Mushroom and spinach bruschetta
Bruschetta is an antipasto, or starter, from Italy that like so many other Italian delights has been adopted by the rest of the world! This spinach and mushroom version is simple but yummy.
![45 Vegan Christmas Recipes and Desserts (29) 45 Vegan Christmas Recipes and Desserts (29)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2014/11/28/WomansDayBR107525/roast-vegetable-terrine.jpg?resize=2048%2C1536&ssl=1)
29
Roast vegetable terrine
Roast vegetable terrine
This vegetarian terrine is as tasty as it is colourful, packed full with char-grilled vegies and hints of garlic throughout.
![45 Vegan Christmas Recipes and Desserts (30) 45 Vegan Christmas Recipes and Desserts (30)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2015/10/22/30911/HL0948C09.jpg?resize=2048%2C1536&ssl=1)
30
Walnut and miso filled eggplant with radish salad
Nourish yourself with this wholesome and delicious walnut and miso filled eggplant with radish salad. A perfectly balanced vegetarian dish full of goodness.
![45 Vegan Christmas Recipes and Desserts (31) 45 Vegan Christmas Recipes and Desserts (31)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2015/03/18/5d26c2e979df419f9cace3757a7735e7/roasted-baby-parsnips-fennel-and-potatoes.jpg?resize=2048%2C1536&ssl=1)
31
Roasted baby parsnips, fennel and potatoes
Roasted baby parsnips, fennel and potatoes
An exquisite side dish that goes perfectly with grilled haloumi and crusty bread.
![45 Vegan Christmas Recipes and Desserts (32) 45 Vegan Christmas Recipes and Desserts (32)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2016/09/27/32690/tofu-and-carrot-kimchi.jpg?resize=2048%2C1536&ssl=1)
32
Tofu and carrot kimchi lettuce wraps
Tofu and carrot kimchi lettuce wraps
A healthy vegan twist on classic san choy bau.
![45 Vegan Christmas Recipes and Desserts (33) 45 Vegan Christmas Recipes and Desserts (33)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2015/10/22/30910/HL0948C08.jpg?resize=2048%2C1536&ssl=1)
33
Zucchini and tofu noodles with coriander pesto
Fuel your body with wholesome zucchini and tofu noodles and coriander pesto – a delicious combination full of nourishing goodness!
![45 Vegan Christmas Recipes and Desserts (34) 45 Vegan Christmas Recipes and Desserts (34)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2015/10/22/30909/HL0948C07.jpg?resize=2048%2C1536&ssl=1)
34
Vegetable bean curd rolls
These delicious vegetable bean curd rolls are so full of flavour. And they’re completely meat free too!
![45 Vegan Christmas Recipes and Desserts (35) 45 Vegan Christmas Recipes and Desserts (35)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2016/09/21/32638/Food-Cranston-salad_C14D1412-Eggplle-Lentil-01.jpg?resize=2048%2C1536&ssl=1)
35
Eggplant, kale and lentil salad
Eggplant, kale and lentil salad
This delicious salad is packed full of flavour and textures, proving that healthy lunches don’t have to taste boring. You’ll love the combination of flavours and sweet pomegranate dressing.
![45 Vegan Christmas Recipes and Desserts (36) 45 Vegan Christmas Recipes and Desserts (36)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2016/11/16/32854/WATERMELON-LEMON-GRANITA-SUGAR-FREE-.jpg?resize=2048%2C1536&ssl=1)
36
Watermelon and lemon tea granita
Watermelon and lemon tea granita
While traditional granitas and sorbets are packed full of sugar, this refreshing melon and citrus recipe from The Australian Women’s Weekly’s ‘Sugar-Free’ cookbook is sweetened naturally with stevia for a healthy, cooling dessert.
![45 Vegan Christmas Recipes and Desserts (37) 45 Vegan Christmas Recipes and Desserts (37)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2016/11/15/32850/ORANGE-FENNEL-HAZELNUT-ECWS-.jpg?resize=2048%2C1536&ssl=1)
37
Orange, fennel and hazelnut salad
Orange, fennel and hazelnut salad
This refreshing citrus and hazelnut salad from The Australian Women’s Weekly’s ‘Eat Clean With Superfoods’ cookbook is packed full of flavour and textures that’ll complement any dinner spread perfectly.
![45 Vegan Christmas Recipes and Desserts (38) 45 Vegan Christmas Recipes and Desserts (38)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2016/11/16/32853/PURE-GOODNESS-FRUIT-STACKS-ECWS-.jpg?resize=2048%2C1536&ssl=1)
38
Pure goodness fruit stacks with coconut cream
Pure goodness fruit stacks with coconut cream
These colourful fruit stacks are both visually stunning and delicious. To make the healthy filling, you’ll need to refrigerate the coconut cream overnight first before you start.
![45 Vegan Christmas Recipes and Desserts (39) 45 Vegan Christmas Recipes and Desserts (39)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2020/02/13/1795/Miso-cauliHL0997W10-033-scaled.jpg?resize=2560%2C2133&ssl=1)
39
Roasted whole cauliflower with miso glaze
[Roasted whole cauliflower with miso glaze]
Whether you’re following a meat-free diet or are just looking for creative ways to up your vegie intake, try this delicious whole roasted cauliflower.
![45 Vegan Christmas Recipes and Desserts (40) 45 Vegan Christmas Recipes and Desserts (40)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2015/10/14/30852/dark-cherry-chocolate-1.jpg?resize=2048%2C1536&ssl=1)
40
Choc-cherry coconut bars
Choc-cherry coconut bars
Cherry, coconut, dark chocolate delight! This divine choc-cherry vegan slice will have you craving for more, after just one bite!
![45 Vegan Christmas Recipes and Desserts (41) 45 Vegan Christmas Recipes and Desserts (41)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2016/11/16/32852/COCONUT-CHOC-NUT-FROZEN-TERRINE-ECWS-1.jpg?resize=2048%2C1536&ssl=1)
41
Coconut and chocolate nut frozen terrine
Coconut and chocolate nut frozen terrine
If you’re looking for healthy ways to satisfy your sweet tooth, this deliciously creamy frozen terrine from The Australian Women’s Weekly’s ‘Eat Clean with Superfoods’ cookbook is for you. With all the flavours of chocolate and coconut ice-cream, this is vegan and sugar-free.
![45 Vegan Christmas Recipes and Desserts (42) 45 Vegan Christmas Recipes and Desserts (42)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2017/01/17/33099/egg-free-vegan-meringue.jpg?resize=2048%2C1536&ssl=1)
42
Vegan egg-free meringues
Vegan egg-free meringues
We used aquafaba and cream of tartar as tasty alternatives in these 100% vegan meringues. Serve topped with your favourite summer fruits for a light sweet treat in these warm months!
![45 Vegan Christmas Recipes and Desserts (43) 45 Vegan Christmas Recipes and Desserts (43)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2019/02/11/30955/raw-tiramisu-scaled.jpg?resize=2560%2C2133&ssl=1)
43
Vegan tiramisu
Vegan tiramisu
This raw tiramisu recipe is a modern take on the classic tiramisu. Vegan, sugar-free, and dairy-free, this cake features the same creamy chocolate and coffee flavours you know and love. You will need to start this recipe 1 day ahead.
![45 Vegan Christmas Recipes and Desserts (44) 45 Vegan Christmas Recipes and Desserts (44)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2021/02/18/32284/dulce-scaled.jpg?resize=2560%2C2133&ssl=1)
44
Vegan dulce de leche
Vegan dulce de leche
Our version of the South American caramel sauce uses coconut cream for a decadent vegan alternative. Use as topping, in shakes or drizzle on dessert
![45 Vegan Christmas Recipes and Desserts (45) 45 Vegan Christmas Recipes and Desserts (45)](https://i0.wp.com/i0.wp.com/www.womensweeklyfood.com.au/wp-content/uploads/sites/4/2016/11/16/32855/ELDERFOWER-CRANBERRY-POPS-DELICIOUS-GF-.jpg?resize=2048%2C1536&ssl=1)
45
Elderflower, Cranberry and Vodka Ice Blocks
Elderflower, Cranberry and Vodka Ice Blocks
These delicious homemade ice blocks are made with elderflower cordial, cranberry, mint and vodka for a refreshing adults-only frozen treat.
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Trusted by home cooks for 90 years, The Australian Women’s Weekly’s Test Kitchen and cookbooks hold a singular place in shaping home cooking within the Australian culinary landscape. Today, the AWW Test Kitchen in Sydney is a thriving hub for food content, connected to two bustling photographic studios where a talented team of Australia’s best recipe developers, art directors, editors and photographers create our world class food content. Our recipes are thoroughly tested and tasted and given the Test Kitchen tick of approval, guaranteeing you’ll get great results in your home kitchen.
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